REUBEN

The reuben is one of my favorite sandwiches.  It should be in a category all on it's on.

Layer :  sliced rye bread - GOOD rye bread with seeds, New York seems to have some really good rye.

             Swiss cheese slice - no preference, just not Swiss/American

             sour kraut - Boar's Head is mid range price and very tangy

             1000 island dressing  - Wishbone lite is what I use

             6 oz fresh, homemade corned beef

             Swiss again

             sliced rye bread again

Griddle to golden brown on each side.  If you using cold products, heat them first.

Serve with potato chips, or potato salad.  Dill pickle on the side.